By the end of this module, participants should be able to define HACCP, explain the following terms: hazard, risk and critical control point (CCP). Participants will also be able to describe the different steps in a HACCP study, construct and use simple flow diagrams, conduct a simple hazard analysis and identify critical control points using CCP decision tree.
- What is HACCP
- Explanation of Terms
- Hazard Analysis for the Informal Sector
- HACCP Principles
- Steps in HACCP